Ina Paarman on food fuelled by passion
Ina Paarman’s Kitchen is celebrating 40 years in the South African food industry. Founder, Ina Paarman, spoke to MatieMedia’s...
Tag: food
Food, family and future plans: Reflecting with Chef Reuben Riffel
It’s been eighteen years since celebrity chef Reuben Riffel opened up his first restaurant, Reuben’s, in Franschhoek. Now, with...
Cheese Festival draws 6 000 over three days
After a two-year hiatus, the South African Cheese Festival recently made its return to Stellenbosch with a sold-out weekend,...
Watch Now: BEYOND THE PLATE WITH BERTUS BASSON
When a plate of food is put in front of you, what do you experience? Does the presentation get...
Culinary event aims to feed children in Franschhoek region
A cooking charity event will soon take place in Franschhoek, to raise funds for a charity that provides food...
Decanting the politics of food
The consumption, production and access to food is often viewed as an apolitical, more biological function of life. However,...
Local food delivery business helps support over 30 local businesses
A Stellenbosch-based food delivery business, Reap Co, has helped to support 35 small businesses across the Stellenbosch, Somerset West...
Local church donates food packages to SU students
Members of the Shofar Christian Church (Shofar) in Stellenbosch have donated over 4 400 food parcels to the students...
Local food delivery business flourishes during national lockdown
Down to Earth, a plant-based and plastic-free food delivery service in Stellenbosch and Somerset West, has seen substantial growth...
Stellenbosch Unite(s) to support the vulnerable during Covid-19
The collaborative initiative, Stellenbosch Unite, established by prominent local organisations and non-profit organisations (NPOs), aims to procure and distribute...